Our Lent Menu Is Available February 18–April 2

Lent Menu

February 18 – April 2

Fish Tacos

$16

Blackened grilled cod, red cabbage, cilantro, avocado, cheese, with mango salsa on the side.

Choice of regular side  |  Premium side + $2.50

Grouper Reuben

$16

Grilled and seasoned grouper fillet topped with coleslaw, thousand island dressing, and Swiss cheese. Served on marble rye bread.

Choice of regular side  |  Premium side + $2.50

Ceviche

$14

Diced tilapia, tomato, onions, cilantro, and fresh squeezed lime juice.  Served with house made tortilla chips .

Fish & Chips (Friday Only)

$15 (All you can eat $19)

Beer battered Atlantic Cod with a side of fries, coleslaw, tartar sauce, and lemon wedges.

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You can place an order online through one of our favorite apps.

To place an order with us directly, give us a call at (630) 898‑8700.

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