Food Menu

O'Malley's Cheese Bricks and sauce

For hungry people.

Great taste, good times, unforgettable food.

Starters & Appetizers

O'Malley's Cheese Bricks

Not your ordinary cheese stick! Baked, battered and fried Bacio mozzarella cheese, served with marinara sauce.


Chips and Guacamole

Our original guacamole served with house-fried chips. 


Add pico de gallo + $4


Flour tortilla stuffed with shredded cheddar Jack cheese. Served with pico de gallo and sour cream.


Add ground beef + $4
Add chicken, pulled pork, or corned beef + $5
Add homemade guacamole + $6
Add steak + $9

Ultimate Nachos

House-fried tortilla chips topped with Monterey Jack cheese sauce, jalapeños, black beans, tomatoes, shredded cheddar Jack cheese, roasted corn, green onions and lettuce. Served with pico de gallo and sour cream.


Add ground beef + $4
Add chicken, pulled pork, or corned beef + $5
Add homemade guacamole + $6
Add steak + $9

Warm Pretzel Logs

Served with Monterey Jack cheese sauce.


Beer Battered Mushrooms

Served with ranch dressing.


Combo Platter

2 O’Malley’s cheese bricks, 4 boneless wings, 1 warm pretzel log and beer battered mushrooms. Served with marinara sauce, ranch dressing and Monterey Jack cheese sauce.


Bacon-Wrapped Jalapeño Poppers

Housemade with fresh jalapeños stuffed with cream cheese wrapped in bacon. Served with ranch dressing.


Wisconsin Cheese Curds

All-natural white cheddar curds lightly hand breaded and deep fried. Served with ranch dressing.


Texas Cheese Fries

Our crispy battered fries topped with Monterey Jack cheese sauce, bacon bits, jalapeño and green onion. Served with bistro sauce.


Fried Pickles

Deep fried pickle slices battered with our in-house recipe. Served with cayenne ranch


Sweet Chili Cauliflower

Breaded and deep fried cauliflower bites tossed in sweet Asian chili sauce and topped with green onion. Served with ranch dressing.



Soup of the Day

Ask your server about our homemade selections

Cup: $4  |  Bowl: $6

Baked French Onion

Cup: $5  |  Bowl: $7


Cup: $4  |  Bowl: $6

Add onions, cheese, or jalapeños
+ 50¢ each

Salads or Wraps

All wraps are served on a flour tortilla with choice of a regular side. Substitute a premium side for $2.50 more.

All salads are served with your choice of one dressing and toasted bread.

Dressings include:
Ranch, Cayenne Ranch, Bleu Cheese, Caeser, Italian, Thousand Island, Balsamic Vinaigrette, Oil & Vinegar, and Warm Bacon Dressing


Your choice of grilled or crispy chicken, in your favorite sauce, served over a bed of lettuce, tomatoes, cucumbers, onions, green peppers, shredded cheddar Jack cheese and croutons. Served with your choice of dressing on the side.


Sub grilled salmon + $6

Southwest Chicken

Grilled chicken, served over a blend of greens, topped with tomatoes, avocado, roasted corn, black beans, shredded cheddar Jack cheese and crispy tortilla strips. Served with cayenne ranch on the side.


Sub grilled salmon + $6

O'Malley's Spinach

Spinach topped with grilled chicken breast, candied walnuts, craisins, grape tomatoes, avocado, and goat cheese. Served with warm bacon dressing on the side.



Romaine lettuce, parmesan cheese and croutons. Served with Caesar dressing.


Add grilled chicken + $5
Sub grilled salmon + $9

Jumbo Wings

Step 1: Pick Wing Style
Traditional (bone in)
Boneless (breaded)
Tenders (charbroiled strips)
Step 2: Pick a Quantity

5 wings  |  $10
10 wings  |  $20
15 wings  |  $30
20 wings  |  $40

5 boneless  |  $10
10 boneless  |  $20
15 boneless  |  $30
20 boneless  |  $40

5 tenders  |  $10
10 tenders  |  $20
15 tenders  |  $30
20 tenders  |  $40

Step 3: Pick a Sauce or Rub

1 sauce per 5 wings
Served Plain, Greek Style*, or spun in 1 of our 12 sauces or rubs

Buffalo, BBQ, Teriyaki, Garlic Parmesan

Hot Buffalo, Hot BBQ, Mango Habeñero, Sweet & Tangy, Gochujang

Flamin’ Hot

Dry Rubbed:
Lemon Pepper, Memphis BBQ

*Greek Style:
Jumbo wings or chicken tenders (not breaded) marinated in Greek dressing and char-grilled to perfection (allow 25 minutes for cook time)

+ $2.50 per 5 wings  |  + $2.50 per 5 tenders

Step 3: Pick a Dipping Sauce

1 sauce per 5 wings. + 75¢ per each additional sauce requested.


Bleu Cheese

Honey Mustard


100% Black Angus beef with no antibiotics or added hormones. Served on a lightly toasted brioche bun. Substitute for a gluten-free bun for $2 more. Served with choice of 1 regular side. Substitute premium side for $2.50 more.

Build Your Own Burger
Step 1: Pick Your Protein

Single (1/4 lb.)  |  $10

Double (1/2 lb.)  |  $14

Triple (3/4 lb.)  |  $18

Chicken Breast  |  $14

Step 2: Pick Your Cheese ( + $1.50)
American  |  Swiss  |  Provolone  |  Pepper Jack  |  Shredded Cheddar Jack  |  Shredded Mozzarella  |  Bacio Mozzarella
Step 3: Pick Your Topping

Free Toppings:

Pickle (slice or spear)
Sautéed Onions

Regular Toppings ( + $2):

Jalapeño Peppers
Sautéed Mushrooms
BBQ Sauce
Cayenne Ranch
Hot Giardiniera
Black Olives
Bistro Sauce

Deluxe Toppings ( + $4):

2 Slices Bacon
Fried Egg
Pulled Pork

Select Burgers

All choices are Double (1/2 lb.) burger

Third Shift

Fried egg, bacon and cheddar Jack cheese.


Guacamole Bacon

Guacamole, bacon and your choice of cheese.


BBQ Bacon Stack

Applewood smoked bacon, cheddar cheese and BBQ sauce topped with onion straws.



Applewood smoked bacon, Pepper Jack cheese, jalapeños, lettuce, tomato and Chipotle mayo.



Bacon, O’Malley’s Cheese Brick and Monterey Jack cheese sauce.


Beyond Burger®

This ¼ pound plant-based burger is served on a toasted brioche bun with lettuce, tomato and onion.



Served with choice of regular side. Substitute premium side for $2.50 more.


Tender corned beef with melted Swiss cheese, sauerkraut, thousand island dressing on toasted marble rye bread.


Bacon, Lettuce and Tomato

Applewood smoked bacon, tomato, lettuce and mayonnaise served on toasted sour dough bread.


Italian Beef

In house roasted sirloin beef served on a toasted garlic French roll with a side of au jus.


Add peppers, onions, or hot giardiniera + $2
Add cheese + $3

Steak Sandwich

Char-grilled ribeye served on a toasted garlic French roll.


Add cheese, mushrooms, sautéed onions, or sautéed peppers + $2

BBQ Pulled Pork

Freshly roasted pork shoulder topped with coleslaw and served on a toasted brioche bun.


Spicy Chicken Sandwich

Hand battered chicken breast tossed in buffalo sauce. Topped with pepper Jack cheese, onion and cayenne ranch dressing.


Build Your Own Gourmet Grilled Cheese

We start with melted provolone and American blended cheese and serve on Parmesan crusted sour dough bread.


Regular Toppings + $2

Jalapeño peppers
Sliced onion
Green peppers
Black olives
Hot giardiniera

Deluxe Toppings + $4

Applewood smoked bacon
Sliced ham
Pulled pork
Fried egg

14" Pizzas


Pepperoni, sausage, bacon and cheese.


O'Malley's Combo

Pepperoni, sausage, black olives, green peppers, onions and cheese.



Cheese, mushrooms, green peppers, black olives, onions and tomatoes.



Italian beef topped with mozzarella cheese and hot giardiniera.


O'Malley's BBQ Chicken

BBQ sauce, grilled chicken, red onions, tomatoes, jalapeños and shredded cheddar Jack cheese.


Thin Crust Cheese Pizza


Regular Toppings + $3

Jalapeño peppers
Sautéed onions
Hot giardiniera
Black olives
Green olives
Green peppers
BBQ sauce
Extra cheese
Extra sauce

Deluxe Toppings + $5

Grilled chicken
Italian beef
Pulled pork
Corned beef


French Fries


O’Malley’s Chips


Seasoned French Fries


Tater Tots



Regular Sides


Veggie Spears
carrots, celery. and cucumber


French Fries

O’Malley’s Chips

Chips & Salsa

Premium Sides


Seasoned French Fries

Onion Rings

Tater Tots

Side Salad
House or Caesar

Cup of Soup

Order Online

You can place an order online through one of our favorite apps.

To place an order with us directly, give us a call at (630) 898‑8700.

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